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FOUNDER & CEO

  • 21st Sep 2022
FOUNDER & CEO

Welcome Ladies and Gentlemen,

I’m excited to present www.PrairieStreet.Co our new website is more than an e-commerce site. We have YouTube tutorials, recipes, ask an expert and a private chef concierge service. Me and my team have spent the past few years researching and perfecting products and methods to bring you the ultimate in luxury kosher dining. We have sourced the very best kosher meat from small farms in the USA. We have USDA and kosher certifications.

The genesis of Prairie Street came from my time living in Brussels. I had difficulty finding quality kosher meat and had to import it from France. I realized how difficult it is for people to get quality kosher meat in most areas. I wanted to bring super high quality kosher meat anywhere in the USA. The best kosher food should not be unattainable because of location.

I love hearing how much someone has enjoyed my food and I want to perpetuate that enjoyment throughout the kosher community. I started out thinking I would write a cookbook. But how people get and use information has changed. So, I rolled up my sleeves and founded Prairie Street Media. Modern times call for modern methods.

Our in-house media team produces high quality and entertaining tutorials packed full of cooking tips and ideas. Our goal is to promote and teach kosher cooking. We have over 50 original videos demonstrating tried and true cooking methods. We want to educate and build confidence using our original content on video and written form. Look for The Prairie Street Culinary Kitchen every Sunday at 2pm EDT on YouTube.

https://www.youtube.com/c/PrairieStreetCo/videos

To be complete, we added a private chef concierge service. Sought after kosher chefs available for travel and private dinners anywhere in the USA. There is a certain satisfaction in entertaining and serving incredible meals. Prairie Street would be honored to be a part of those affairs.

Along the way, I have learned from so many remarkable people, farmers, rabbis, kosher butchers, chefs, web designers, hospitality specialists, production crews, writers, designers, warehouse and logistics teams and my wife. I’m thankful for everyone's input and knowledge. Who knew there would be so many layers of expertise needed to build Prairie Street.

We have taken luxury kosher dining to a new level. We have removed almost all obstacles and built a remarkable company. Consistency and quality, method, and available kosher chefs can now be sourced on one site. We put a lot of thought into Prairie Street and hired many talented people to ensure your kosher dining experience is as exquisite as it is easy. I’m very proud of what we have accomplished and excited about future productions and ventures.

We Look forward to sharing this journey with you.

Elliot Moscowitz
Founder & CEO

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