null Skip to main content
10% OFF AND FREE SHIPPING ON YOU FIRST ONLINE ORDER OVER $500
ASK OUR EXPERT

Beef Brisket 2nd Cut

$85.00
The "2nd Cut" is also called the Point, we see this in BBQ as Burnt Ends, Highly marbled and Chef Randy's favorite cut of the Brisket. Can be smoked, braised or made into chili or Barbacoa. Each 2nd Cut is 3 to 4 lb average weight.
SKU: bchoice2020

Bundle and Save

JOIN OUR MAILING LIST