By: Chef Kendra
Prairie Street Prime Resident Chef
This Chili Crisp Beef Lo Mein using Prairie Street Co’s Beef Oyster Steak is sure to impress. The smoke from the hot wok or skillet becomes an ingredient itself as it perfectly cooks Prairie Street’s Oyster Steak. A favorite of butchers, the Oyster Steak is a tender, juicy, soft, and super delicious cut that is delicately marbled with sweet fat. Paired with our favorite Asian flavors such as sesame oil and ginger, this fragrant meal is fast, easy, and oh-so elegant!