Prairie Street Co's Premium Ground Veal Blend is a perfect mixture of veal shoulder and fat. Reflecting the sweet, fragrant pastures our animals are raised in, this Premium Ground Veal Blend is light, juicy, and bursting with flavor. Try adding it to soups or sauces and mixing it with our Ground Brisket Blend for classic Italian meatballs! Min weight 1lb

Our Veal Whole Rack is a true showstopper! With 7 Frenched bones, this rack makes an impressive statement and is perfect for your holiday gathering. Don't be intimidated by its size, the delicate, tender flavor goes well with just about anything.

Our Veal Breast Pocket Bone In is an epicurean delight! While this large cut may seem intimidating, we can assure you it is beyond simple to prepare. Typically stuffed and roasted, the Veal Breast Pocket is an incredibly moist, light, and delicious centerpiece for your holiday dinner. Unlike our "boneless" version, this "bone in" version adds some options. Leaving the bones on during the cooking process helps to keep moisture in and lock in flavor, but they can be removed (before or after) and used for a stock to give you added value!

Our Veal Breast Boneless Pocket is an epicurean delight! While this large cut may seem intimidating, we can assure you it is beyond simple to prepare. Typically stuffed and roasted, the Veal Breast Boneless Pocket is an incredibly moist, light, and delicious centerpiece for your holiday dinner.

Prairie Street Co's Veal Osso Bucco is a classic not to be missed. This 2" thick cut from the shank brims with prized bone marrow and soft, succulent meat. Best served braised in a wine broth, our Veal Osso Bucco turns any meal into a luxurious experience! 3 Bone-In Veal Osso Bucco per package