SEE ALL RECIPES

Kosher Lamb Shoulder Sous Vide Recipe

By: Chef Randy
Prairie Street Prime Resident Chef

This sous vide Kosher lamb shoulder may take a while to cook, but the result is a succulent and flavorful meat that is oh-so simple to prepare. In Chef Randy’s recipe, the herbs gently accentuate the entirety of the lamb while the sear and olive oil baste at the end highlight its tender earthiness. This is a fabulous dish to wow any guests at your next holiday gathering or fancy dinner party.

Print or Download Full Recipe

WANT A LITTLE HELP WITH THIS RECIPE? ASK OUR EXPERT CHEF!

MAKE THIS RECIPE STEP-BY-STEP

INGREDIENTS LIST FOR THE KOSHER LAMB SHOULDER SOUS VIDE-