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Beef Cowboy Ribeye Steak USDA Prime

$100.00

This thick, bone-in ribeye is hand cut by our master butchers. Its bone is typically shorter than the Tomahawk’s, but it otherwise mirrors the same tender, juicy, well-marbled flavor. Best cooked on the grill (or roasted). Average weight of each of our USDA Prime Cowboy Steak 1.5 lbs.

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